Sushi and Sashimi
Tuna
Salmon
Hamachi
Wahoo
Octopus
Conch
Shrimp
Ika (Baby Squid)
Idako (Seasoned Baby Octopus)
Hokkigai (Surf Clam)
Black Garlic
Snow Crab
Tamago (Japanese Omelette)
Kani
Inari (Fried Tofu)
Avocado
Kampyo (Sweet and Savory marinated gourd)
Yamagobo (pickled burdock root)
Ikura (Salmon Roe)
Masago (Capelin Roe)
Eel (BBQ Fresh Water Eel)
Anago (Cooked Sea Eel)
Saba(Mackerel)
Toro(: Blue Fin Tuna Belly)
Toro with Uni & Sturgeon Black Caviar
Toro with Uni
Toro with Foie Gras
Toro with Sturgeon Black Caviar
Bluefin Tuna
Uni (: Japanese Sea Urchin)
Nodoguro (: Japanese Rosy Seabass)
Madai (: Japanese Ture Seabream )
Madai Belly
Mirugai (Giant Clam, Geoduck)
Amaebi(Sweet Shrimp)
Scallop (Hokkaido Scallop)
Scallop wrapped in Salmon
Hamachi Belly
Hamachi Belly with Uni & Sturgeon Black Caviar
Hamachi Belly with Uni
Hamachi Belly with Foie Gras
King Salm
King Salmon Belly
King Salmon Belly with Uni & Sturgeon Black Caviar
King Salmon Belly with Uni
King Salmon Belly with Foie Gras
King Salmon Belly with Sturgeon Black Caviar
Salmon Belly
Salmon Belly with Uni & Sturgeon Black Caviar
Salmon Belly with Uni
Salmon Belly with Foie Gras
Salmon Belly with Sturgeon Black Caviar
Salmon with Ikura
Sturgeon Black Caviar
Giant Clam (: Geoduck)
Wagyu Beef (: 100% Pure blood Miyazaki wagyu, Best Perfecture, Grade A5, Marbling 12)
Fresh Wasabi
We use wild caught fish and organic meat and poultry whenever possible.
Cooked young soybeans
Japanese pickled radish
Fried silken tofu with sweet chili sauce
Thinly sliced fresh salmon with jalapeno salsa, scallion, black pepper, sea salt, and masago.
with fresh tuna sashimi
Thin sliced Japanese yellowtail with thinly sliced jalapeño and infused house special sauce
Thin sliced Bluefin Toro Sashimi with thinly sliced jalapeño and infused house special sauce
Salmon, hamachi, and wahoo are seared with grape-seed oil, scallion, cilantro, and special sauce
Kani avocado rolled in thinly sliced cucumber with sweet rice vinegar
Your choice of spicy tuna, spicy salmon, spicy hamachi, or spicy wahoo topped with thinly sliced jalapeño, sweet chili sauce, and crunch rice
Three tacos, choice of tuna, salmon, hamachi, wahoo, spicy tuna, spicy salmon, spicy hamachi, or spicy wahoo with jalapeño salsa, spicy mayo, and shichimi
Japanese pear wrapped with thin sliced fresh salmon sashimi with sea salt, yuzu sauce, and shichimi
Thinly sliced Japanese seabream, sliced jalapeño, scallion, cilantro, and dried miso with house special sauce
Tempura soft shell crab with house special sauce
Madai belly, scallion, and jalapeño wrapped in sliced cucumber with house special sauce
Hamachi, octopus, and scallion wrapped with thinly sliced cucumber with yuzusoy sauce
Panfried miso chilean seabass with sweet chilli sauce and eel sauce
Pan fried beef rolled around scallions with house special sauce
Chicken: choice of fried or steamed
Grilled yellowtail collar
with creamy spicy sauce
Spicy tuna tatar on top of sliced cucumber
2 pcs shrimp and vegetables
Diced fresh tuna mixed with spicy miso on top of lotus root chips
Hamachi scallion wrapped in thinly sliced cucumber on top of spicy hamachi with sliced jalapeño, and sweet chili sauce
Salmon, avocado, and cream cheese rolled in thinly sliced cucumber with sweet rice vinegar
Choice of spicy tuna, spicy salmon, spicy hamachi, or spicy wahoo topped with chopped avocado, thinly sliced jalapeño, scallion, masago, and sweet chili sauce
Organic ghee, kani, mayo, masago, scallion, and carrot wrapped with sesame soy-crêpe
Fresh tuna avocado rolled in thinly sliced cucumber served with ponzu sauce
Thinly sliced seared tuna with ponzu sauce
Assorted fish, lettuce, cucumber, orange, lime juice, and kimchee sauce
with thinly sliced jalapeño, scallion, shichimi and yuzusoy sauce
Salmon tempura roll topped with crab dynamite, sweet chilli sauce, and kimchee sauce
Spicy tuna tatar tempura roll topped with fresh tuna, jalapeno, masago, and house special sauce
Fresh salmon roll wrapped in soy-crêpe topped with spicy salmon tatar, sliced jalapeno, and house special sauce
Fresh tuna roll wrapped in soy-crêpe topped with spicy tuna tatar, sliced black garlic, and house special sauce
Add a footnote if this applies to your business
seared with grape seed oil and house special sauce
With 2 pc. Shrimp tempura
Kani, masago, cucumber, and mayo
Traditional Japanese healthy black seaweed salad
Traditional Korean fermented spicy cabbage salad
Octopus, conch, kani, shrimp, and rice vinegar
Uni, thinly sliced squid , scallion, and masago
6 pcs. assorted sushi and California roll
8 pcs. assorted sushi and Chef Joe roll
- Regular $99.99
Around 15 orders of assorted sashimi
- Premium $199.99
Around 30 orders of assorted sashimi
Around 15 ~ 20 courses of the most finest and delicious sushi
Eat like Royalty! Feel like Royalty!
8 pcs. assorted sushi and Spicy Tuna roll
3 pcs of tuna, salmon, hamachi, and wahoo sashimi on top of sushi rice
21 pcs. assorted sashimi, 6 pcs. sushi and Tokyo roll
30 pcs. assorted sashimi, 20 pcs. sushi with 4 rolls of Sex on the Beach, Hamachi Jalapeño , FAU, and Salmon Crunch
Free-range organic chicken breast with carrot, broccoli, and rice
Traditional Korean dish made with thinly sliced beef, marinated in a sweet-savory sauce with carrot, broccoli, and rice
Spicy tuna, masago, scallion, sliced fresh tuna sahimi, thinly sliced jalapeño, and sweet chili sauce
Hamachi scallion roll topped with sliced fresh hamachi sashimi, sliced jalapeño, and yuzusoy sauce
Crab dynamite roll topped with sliced fresh tuna sashimi, fresh salmon sashimi, avocado and sweet chili sauce
Shrimp tempura roll topped with crab dynamite and kimchee sauce
Shrimp tempura roll topped with spicy tuna and sweet chili sauce
Spicy tuna shrimp tempura roll topped with seared fresh tuna sashimi, masago, scallion, and eel sauce
Kani dynamite avocado roll topped with baked Chilean sea bass
Salmon tempura on top of California roll with sweet chili sauce
Spicy wahoo roll topped with fresh sliced tuna sashimi and sweet chili sauce
Kale, red radish, cilantro, white radish, thinly sliced jalapeño, avocado, carrot, and cucumber wrapped in the soybean protein paper with creamy yuba sauce
Fresh tuna, avocado, kani wrapped in the soybean protein paper with creamy yuba sauce
Spicy tuna roll topped with BBQ eel and eel sauce
Fresh wahoo, avocado, cucumber, scallion, and masago
Shrimp tempura c.cheese roll topped with avocado and eel sauce
Tuna sashimi, salmon sashimi, and wahoo sashimi on top of California roll
Shrimp tempura roll topped with spicy salmon and sweet chili sauce
Shrimp tempura avocado roll topped with spicy wahoo and jalapeño salsa
Salmon avocado roll topped with spicy salmon and sweet chili sauce
Shrimp tempura, avocado, and cilantro roll topped with sliced fresh wahoo sashimi and jalapeño salsa
Tuna sashimi, salmon sashimi, and wahoo sashimi on top of avocado, cucumber, and kani roll with thinly sliced jalapeño, masago, and sweet chili sauce
Shrimp tempura avocado roll topped with spicy tuna, thinly sliced octopus sashimi, masago, and sweet chili sauce
Tuna avocado roll topped with spicy tuna and sweet chili sauce
Shrimp tempura avocado roll wrapped in soy-crêpe topped with spicy tuna and sweet chili sauce
Sliced fresh tuna sashimi, sliced fresh salmon sashimi, kani, and cucumber roll topped with Ikura, masago, and Sushigo special sauce
Spicy tuna roll layered with seared Wagyu beef, black garlic, jalapeño salsa, cracked black pepper, yuzu soy sauce, truffle oil, and touch of gold flakes.
Spicy tuna roll topped with seared premium toro, masago, thinly sliced jalapeño, shimmering gold flakes. a drizzle of sweet chilli sauce, and a touch of truffle oil
Shrimp tempura avocado roll topped with 1/2 tuna sashimi, 1/2 salmon sashimi, sliced jalapeño, masago, and sweet chili sauce
Japanese spicy sea scallop cucumber roll topped with thinly sliced jalapeño and sweet chili sauce
Sushi rice wrapped with fresh salmon sashimi and Ikura (いくら - Salmon roe) on top
Cooked lobster meat, masago, scallion, mayo, and spicy kimchee sauce
Baked lobster seafood dynamite on top of salmon crunch roll with sweet chili sauce
California roll topped with baked scallop dynamite with eel sauce
Sushi rice wrapped with fresh yellowfin tuna sashimi and masago on top
Crispy tempura roll filled with fresh tuna, avocado, and scallion, topped with spicy tuna, thinly sliced jalapeno, and a drizzle of sweet chili sauce.
Crispy tempura roll filled with fresh tuna, avocado, and scallion, finished with drizzle of savory eel sauce.
Spicy tuna roll topped with seared sliced fresh Scottish salmon belly sashimi, black pepper, and kimchee sauce
Hamachi scallion roll topped with spicy tuna and jalapeno salsa
BBQ eel, avocado, cream cheese, and cucumber roll topped with BBQ eel and eel sauce
Deep-fried soft shell crab, romaine lettuce, mayo, masago, and eel sauce
Spicy salmon roll topped with sliced fresh salmon, ikura, and spicy mayo
California roll topped with baked kani dynamite
Hamachi tempura roll topped with spicy hamachi and sweet chili sauce
Spicy tuna shrimp tempura roll topped with sliced fresh salmon and spicy mayo
Shrimp tempura, avocado, and cucumber roll topped with thinly sliced tuna tataki, tempura flakes, BBQ eel, masago, scallion, and eel sauce
Spicy tuna, cauliflower, avocado, carrot, kampyo, and tamago wrapped in thinly sliced cucumber with sliced red radish, oshinko, and jalapeño salsa
Eel, salmon skin, cucumber, scallion, and masago with eel sauce
King Salmon sashimi on top of spicy tuna roll with jalapeño salsa
Toro, King salmon belly, Spicy tuna, Truffle oil, and Gold flakes on top of a thinly sliced hamachi cucumber roll.
A rich spicy toro roll topped with premium toro, black caviar, fresh uni, shimmering gold flakes, ikura, masago, and finished with a hint of truffle oil.
Avocado, cucumber, kani
Assorted vegetables
with mayo and eel sauce
with cucumber, scallions
Kani, scallion, masago, mayo
with cucumber, scallion, masago, spicy mayo
with cucumber, scallion, masago, spicy mayo
with scallion, masago, spicy mayo
with scallion, masago, spicy mayo
Fresh salmon, c.cheese, scallion
Cooked salmon, c.cheese, scallion, eel sauce
with lettuce and mayo, eel sauce
Shrimp tempura, avocado, spicy mayo
with lettuce, mayo, eel sauce
Tuna, avocado, cucumber
Salmon, avocado, cucumber
with eel sauce
Cooked wahoo, masago, mayo, eel sauce
Crispy tempura roll with salmon, kani, avocado, c.cheese, eel sauce
Avocado, cucumber, kani
Assorted vegetables
with mayo and eel sauce
with cucumber, scallions
Kani, scallion, masago, mayo
cucumber, scallion, masago, spicy mayo
Cucumber, scallion, masago, spicy mayo
scallion, masago, spicy mayo
scallion, masago, spicy mayo
Fresh salmon, c.cheese, scallion
Cooked salmon, c.cheese, scallion, eel sauce
with lettuce and mayo, eel sauce
Shrimp tempura, avocado, spicy mayo
with lettuce, mayo, eel sauce
Tuna, avocado, cucumber
Salmon, avocado, cucumber
with eel sauce
Cooked wahoo, masago, mayo, eel sauce
Sweet aromas including grape juice, cotton candy, and a hint of lemonade.
Japan's N 1 premium sake, Junmai Daiginjo sake with a rice polishing ratio of 23%
A very dry sake with a sharp, rich, and full-bodied taste
Japan's finest kind of sake, Junmai Daiginjo sake made with only the best rice, the Yamada Nishiki rice.
For all intensive purposes it is made to be the world most best sake.
Mirror of Truth - surpassingly smooth
tradition of sake, the kimoto brewing process is rear, smooth, and dry.
"Daiginjo" sakes take the rice polishing ratio down to 50% or less. Flavor and aroma profiles is richer than with "Ginjos"
This medium-to-full bodied sake is accented with many sweet, creamy aromas.
A traditional unfiltered sake with a creamy texture and sweet flavor
Pure strain of sake rice in japan, aged 2 years
Price subject to change without notice. There will be an additional charge for special requests and extra sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, oyster or eggs increase your risk of food borne illness. Please inform us of any of your food allergies.